Question

Prepare any two nutritious snacks – one for a child attending an aganwadi and
second for an elderly. Your answer must specify: (10)
i) Name of the snack



ii) List of Ingredients
iii) Method of preparation
iv) Food sources contributing to the important nutrients required by the specific
individuals.
v) Justify the selection of snack (from nutritional stand point) for the children are for

Answer 1

1.khichari
2.Rice,pulses and water
3.first take a cooker put rice and pulses and 2 cup water in it,now cook,
hope it will help