Chemistry, asked by sheshadri8130, 11 months ago

preventing measures of rancidity

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Answered by harshita19pandey

29

Answer:

Preventing Measures of Rancidity:-

Use antioxidant substances such ae BHA and BHT.
Keep away from sunlight.
Store food in air tight container.
Replacing oxygen in the containers with another gas.
Refrigerating food also helps to slow down rancidification.

Answered by Anonymous

27

i hope it will help u .....

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