Prevention of physical hazard
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Explanation:
Prevention of Physical Hazards. ... To avoid damages to the body, it is better to avoid these hazards. Consumers can't avoid them if producers are not careful on how they process their food stuff. It is up to the producers to prevent these hazards and to prevent any future accidents with consumers.
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Answer:
1. Reduce noises
2. Reduce vibrations present in the workplace.
3. Improve working conditions
4. Place barriers between employees and physical hazards such as radiation or microwaves.
5. Provide proper ventilation and air conditioning for employees.
6. Insulate any surfaces that could be prone to extremes in temperature.
Explanation:
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