Probiotic properties analysis of lactic acid bacteria
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Information about lactic acid bacteria
The isolated probacteria were capable to grow optimally 37°C . Pundir et al isolated lactic acid bacteria from fermented foods which were able to grow at 25 37 and 40°C[15] . All probiotic insoslates were capable to grow at 1-6 % NaCl concentration but failed at 7-10% NaCl concentration
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