process of conversion of sugar into to alcohol is known as pasteurisation true or false
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1
Answer:
false
Explanation:
The correct answer is as follows..!
- Process of conversion of sugar into to alcohol is known as Alcoholic fermentation.
- Pasteurisation is a process of heat processing a liquid or a food to kill pathogenic bacteria to make the food safe to eat.
Hope it helps u..!
Answered by
0
Answer:
Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products.
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