Process of making cheese is known as -
(a) curdling
(b) cooking
(c) watering
Answers
Answered by
2
Explanation:
Cheesemaking (or caseiculture) is the craft of making cheese. The production of cheese, like many other food preservation processes, allows the nutritional and economic value of a food material, in this case milk, to be preserved in concentrated form.
Answered by
2
Answer:
Curdling
Explanation:
Process of making cheese is known as Curdling..
hope it helps you
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