Question

Process of making lemonade ​

Answer 1

Answer:

Total prep and cook time 15 min.

6-8 servings

Ingriediants

6-8 lemons

6 cups water

1 1/2 cups of sugar

1 1/2 cups of boiling water

Optional: fresh mint leaves for garnishing

Ice cubes

Answer 2

Answer:

To Make Lemonade

1.Squeeze lemons with a lemon juicer or a fork.

2.Strain lemon juice into a jug.

3.Add 5 cups of water.

4.Add simple syrup to taste.

5.Chill and serve over ice.

Explanation:

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