English, asked by aparnadas0087, 8 months ago

process writing of khichri​

Answers

Answered by kumaranmolpandey1235
1

Khichdi (pronounced [ˈkʰɪtʃɽi]), also known as Hotchpotch in english, is a dish in South Asian cuisine made of rice and lentils (dal), but other variations include bajra and mung dal kichri. In Indian culture, it is considered one of the first solid foods that babies eat.

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Answered by mahetadaksh
1

Answer:

The simplest way to make dal khichdi is to just cook rice & mung dal with salt to a mushy texture. Then top with ghee and serve hot. A basic ayurvedic khichdi is made with just rice, moong dal, cumin or jeera, turmeric, ginger, salt & pure cow's ghee.

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