Question

Q.1) Guests have been invited home for lunch. What management is required for that? Make a plan 1) What dishes will be made for lunch?​

Answer 1

Answer:

See the bulleted points below

Explanation:

• Ultimately, advance preparation will make a lunch party so much easier to pull away. Having exact lists and spending plenty of time on each assignment eliminates uncertainty and lets you overcome the unavoidable failures.

• Prepare as much of the food as possible, including dessert. lean up your home, particularly in areas where you are visitors (dinner, living and bathroom), and make sure your garbage is clean and the dishwasher is empty the next day. Pick up and put flowers or other natural touches in vessels

• Arrange on the counter all food that you cooked before and remove pots that you will need to prepare them. Set up a drink and snack station for guests’ arrival and something small to nibble on. Put pitchers or bottles of water on the table.

• Take the dishes from pro chefs and put together, place all the ingredients, sauces and garnishes you need to finish the dishes with a cutting plate and good knives around the counter region

• Prepare any last dishes. Make the table and decorate it all. It is important to lay out at this point all linens, table settings, glasses, cards and candles. Get dressed well  

• It might seem like no brainer but the fact is that when the doorbell begins to ring, it is easy to get caught up in a number of hostess activities. And, when someone arrives, make a point of warmly welcoming them. J"Greet them wholeheartedly. "Say, hey, hi, how are you doing? Thank you so much for coming. don't let guests wonder what to do with their purses and coats. Offer to take these things to a wardrobe or a bedroom so that they do not need to worry

• Once you have put away your guest’s belongings, offer him/her a beverage.

• There should be neat and clean table with lots food placed on it. Place royal forks and spoons, glasses with water

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Answer 2

Answer:

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