Q. 1. Identify the terms :
(a) Availability, accessibility and affordability of food by every person of a country
A
(b) the s
tock of food grains, namely wheat and rice procured by the government through Food
Corporation of India (FCI).
A.
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A. FOOD SECURITY
Food security means availability, accessibility, and affordability of food to all people at all times.
B. BUFFER STOCK
the stock of food grains, namely wheat and rice procured by the government through Food
Corporation of India (FCI).
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