Q.2. Which of the following peropen ties can affect dissabution gesugar.in
water?
Quantity of Sugar
be Temperature
c. Type of water
de Arounł of sugar disolved
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Answer:
Here is your answer! Hope it helps!!
Explanation:
If you add sugar to water and you are not able to dissolve it equally because of the amount you added. If you add a lot of sugar then it will take time to dissolve according to the temperature. In this, temperature also matters as only based on the temperature of the water, the sugar is dissolved in. If the temperature is high, the sugar will dissolve fast and vice-versa.
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