Q.3.Write the following.
[a] Answer the following question (each question 3 marks)
1.suggest some measures by which we can avoid wastage of food.
2.What are deficiency diseases? how can they be prevented ?
3.What do you mean by evaporation ?
Answers
Answered by
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Answered by
2
Answer:
The following are the ways by which wastage of food can be avoided. 1) Buy only what you need in absolute quantities. 2) Try to avoid storing foods in large amounts. 3) Try to eat food only when you are hungry.
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