Q 5) A farmer has a dairy farm with cattle of great value. He obtains around 210 litres of
milk from them daily. Explain in which way can he preserve the milk such that:
a) the milk has a shelf life of 6 months.
b) the milk has a short shelf life of 5 days.
c) Name two chemical preservatives that can be used in jams.
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Answer:
a) the milk has a shelf life of 6 months
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