Question

Q.5 After completing a diploma in Bakery and Patisserie, Payal sets up a small outlet at Goa Airport to provide a healthy food option to the travellers. To begin with, she has decided to sell five types of patties, three types of pizzas and low sugar muffins in four flavours. Thus, by deciding in advance what to do and how to do, she is able to reduce the risk of uncertainty and avoid overlapping and wasteful activities. But sometimes her planning does not work due to some unavoidable circumstances like cancellation of flights due to bad weather conditions, government alert etc. which adversely affects her clientele. In context of the above case:
Identify and explain the points highlighting the importance of planning mentioned in the above paragraph. Describe briefly the limitation of planning which adversely affects Payal’s business.

Answer 1

Answer:

diplomats say

Explanation:

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