Question

Q 6 A catering contractor delivered a bag of rice in each of his 5 kitchens. At the end of the day he collected the balance of ⅓ bag, 2/5 bag, 3/7 bag, 1/2 bag, ⅔ bag respectively. The next day, he replaced them for distribution. How much was the total rice available with him after repacking?​
please answer me

Answer 1

Answer:

balance of only four kitchens are given.If there are only four kitchens actually, the answer is  

(1/3+2/5+3/7+1/2) - 1=139/210