Q. 7:- Which crops were grown in the Harappan civilization?
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The Harappans grew lentils and other pulses (peas, chickpeas, green gram, black gram). Their main staples were wheat and barley, which were presumably made into bread and perhaps also cooked with water as a gruel or porridge.
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the staple food of the harrapans were wheat and barley which were grown the most. and other pulses were grown such as peas, chickpeas, green gram, black gram etc.
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