Q.7.Which of the following hand tool is used for cutting rolled out
dough?
A. Bench scraper
B. Pastry wheel
C. Chef's knife
D. Zester.
Answers
Answered by
0
Answer:
Pastery Blender
Explanation:
because Pastery Blender is a essential tool for mixing Pastery. on the other hand this is used after the dough has been rolled
Answered by
0
Answer:
A pastry blender is a basic essential tool for mixing pastry. A pastry cutter, on the other hand, is used after the dough has been rolled, to cut out shapes as you would do with cookie cutters, or to cut strips of dough with a rotary-type of a cutter, for fancy pie crust tops or other pastry delicacies.
Explanation:
please mark me brainlest
Similar questions