Chemistry, asked by sabdilbrar, 7 months ago

Q-8
Q-4
State an important use of decomposition reaction?
what are anti-oxidants? Why are they added to
fat and oil containing foods?
Define redox reactions with examples?
Q-5​

Answers

Answered by PriyamAggrawal
1

Answer:

anti oxidants are the substance which prevent rancidity we add anti oxidant in the food containing fat and oil bcz it prevent rancidity

redox reaction means those reaction in which oxidation and decomposing both take place

the decomposition reaction carried out by electricity are used to extract several metals from their naturally exiting compounds like oxides or chlorides

Hope it helps you

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