Q. Hai barf bechane wale barf ke dibba me barf rkhane se pahle thoda sa namk dalte hai. Kyo?
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1
jab namak barf par rakhte h to uska pighlne ka point niche gir jata h ur wo jaldi pighalta nahi h isliye barf me namak rakhte h
Answered by
0
Because adding salts increase the melting point of ice
Mrsmatrydude:
really
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