Question

Q If 204 g of sugar dissolves in 100 g of water at 20° C ●How much more sugar can be dissolved if the 250 g of water is at 80° C?​

Answer 1

Answer:

100 g of water dissolves 204 g of sugar. Therefore, 25 g of water would dissolve 204×25÷100 =51g of sugar at 20°C.

Explanation:

100 g of water dissolves 204 g of sugar. Therefore, 25 g of water would dissolve 204×25÷100 =51g of sugar at 20°C.