Science, asked by prabhakardeva657, 4 months ago

Q. what is the role of saliva in the digestion of foods​


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Answers

Answered by khan27e40
1

Answer:

Saliva is 98% water , so it moistens the mouth and help compact food into softened particles for easier swallowing

Explanation:

Its important to chew your food as much as possible ,as taking longer to chew gives the enzymes in saliva time to begin the process of breaking down carbohydrates , a very important part of digestion

Answered by Itzgirl45
3

Answer:

Saliva, the watery liquid produced by glands located under the tongue, is an essential component of the digestive process. Saliva is 98% water, so it moistens the mouth and helps compact food into softened particles for easier swallowing.

Hope it helps you ✍️

Itzgirl45 ❤️

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