Question

Q1. Detect the types of Artficial food with their origin and examples​
write for 5 marks ​

Answer 1

Answer

Flavor (American English) or flavour is the sensory impression of food or other substances, and is determined primarily by the chemical senses of taste and smell. The "trigeminal senses", which detect chemical irritants in the mouth and ... The flavor of the food, as such, can be altered with natural or artificial flavorants