Question

Q1.
Greenhouse gas emissions per kilogram of food product
Greenhousepavemission sured in ograms of carbon dioxide walents c) por logran of food product
This means non-co. greenhouse gases are included and weighted by the revengimpact
Qur Wor
in Data
4885
39.72
Beef (beet herd
Dark Chocolate
Lamb & Mutton
Beef dairy herd)
Coffee
Prawns [farmedy
33 3
25.87 kg
23.88 kg
Fish armed)
1363
Pig Meat
1231
Poultry Meat
9.87 kg
Eggs
4.67
Rice
4459
Groundnuts 323
Tofu (soybeans) 36kg
3.15 KO
Tomatoes 2.09
1.7k
Wheat & Pye
1.57
Peas 0.98 kg
Bananas 0.86 kg
Potatoes 0.48 kg
Nuts 043
Apples 1 0.45 kg
Root Vegetables 1 0.43 kg
0 kg
20 kg
40 Kg
60 kg
80
Souro: Poore, & Nemecek.2016 Redang food servironmental impacts through produces and con
Nole Data represents the global average greenhouse gas emissions from food products based on age metalood production boring
commercially wiele 19 countries​

Answer 1

Answer:

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