Chemistry, asked by gajananjaybhaye190, 3 months ago

Q1. What do you meant by adulteration in food materials?​

Answers

Answered by BraneFreezer
1

Answer:

Adulteration is a legal term meaning that a food product fails to meet the legal standards. One form of adulteration is an addition of another substance to a food item in order to increase the quantity of the food item in raw form or prepared form, which may result in the loss of actual quality of food item.

Answered by veersingh5165
0

Explanation:

Adulteration is a legal term meaning that a food product fails to meet the legal standards. One form of adulteration is an addition of another substance to a food item in order to increase the quantity of the food item in raw form or prepared form, which may result in the loss of actual quality of food item.

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