Q2
blank is the enzyme present in Salvia .
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Answer:
Salivary Amylase (ptyaline)
It converts the starch into maltose. Only this enzyme is present in saliva or mouth
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Answered by
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Answer:
Ptyaline
Explanation:
ptyaline is also known as salivary amylase.
secreted ptyaline in the mouth causes starch digestion in the mouth itself.
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