Question

Q2. Describe any three factors affecting diet of an individual​

Answer 1

Answer:

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• Biological determinants such as hunger, appetite, and taste.
• Biological determinants such as hunger, appetite, and taste.Economic determinants such as cost, income, availability.
• Biological determinants such as hunger, appetite, and taste.Economic determinants such as cost, income, availability.Physical determinants such as access, education, skills (e.g. cooking) and time.

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Answer 2

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Factors affecting diet of an individual:

• Dietary energy concentration.
• Environmental temperature.
• Feeding strategy and degree of competition for feed.
• Variability of nutrient content and availability in ingredients.

$\green{ hope \: it \: helps}$