Question

Q2) Which ingredient is
not used to make 'Avail​

Answer 1

Answer:

Avial (Malayalam: wikt:അവിയല്‍, pronounced [aʋijal]) is a dish which originated from Kerala, although it is equally popular in South Canara region of Karnataka and Tamil Nadu.[1] It is a thick mixture of 13 vegetables commonly found in the western ghats and coconut, seasoned with coconut oil and curry leaves. Avial is considered an essential part of the Main meal (Oonu in Malayalam [2]

Avial

Aviyal.JPG

Alternative names

അവിയല്‍

Place of origin

India

Region or state

Southern India

Associated national cuisine

Indian

Main ingredients

Vegetables, Coconut, Curd