Q4) Match the items of Column I with those given in Column II: Column I Column II
Food components-Product(s) of digestion Carbohydrates - Fatty acids and glycerol Proteins - Sugar
Fats - Amino acids
Answers
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4
Answer:
Food components -Product(s) of digestion
Carbohydrates- Sugar
Proteins Amino -acids
Fats- Fatty acids and glycerol
Explanation:
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0
Answer:
Food components - Products (s) of digestion
Carbohydrates- Sugar
Amino - acids
fats -fatty acids and glycerol
Explanation:
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