Question

Q7. What would be the effect on growth of plant if amount of carbon dioxide would
decrease?​

Answer 1

Answer:

Then plant cannot make their own food and oxygen will not produce by plant

Explanation:

guys follow plz

Answer 2

Answer:

HERE YOUR ANSWER

higher concentrations of atmospheric carbon dioxide affect crops in two important ways: they boost crop yields by increasing the rate of photosynthesis, which spurs growth, and they reduce the amount of water crops lose through transpiration. Plants transpire through their leaves, which contain tiny pores called stomata that open and collect carbon dioxide molecules for photosynthesis. During that process they release water vapor. As carbon dioxide concentrations increase, the pores don’t open as wide, resulting in lower levels of transpiration by plants and thus increased water-use efficiency.

HOPE THERE SOME HELP YOU