Qs-Ravi had weak eyesight. He had difficulty in reading and writing. He went to a doctor. The doctors asked him to increase the intake of green vegetables. Why do you think the doctors suggested him this?
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- Ravi had poor vision.
- He struggled with reading and writing.
- He visited a doctor.
- The doctors advised him to eat more green vegetables.
- This is due to the fact that green, leafy vegetables, such as kale and spinach, are beneficial to eyesight and the prevention of age-related eye diseases such as cataracts and macular degeneration.
- Greens contain carotenoids like lutein and zeaxanthin, which help with vision and retinal health.
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Answer:
The doctors suggested Ravi to increase his intake of green vegetables as they will help improve his eyesight.
Explanation:
- Green vegetables are a rich source of vitamin A, vitamin C, antioxidants, fiber, calcium, etc.
- The antioxidants related to good eye health are lutein, zeaxanthin, vitamin C, vitamin A, and beta carotene.
- Green vegetables such as spinach, zucchini, broccoli, sprouts, etc. are rich in lutein, zeaxanthin, and vitamin C.
- Leafy vegetables, sweet potatoes, and eggs are good sources of vitamin A.
- At the same time, carrots are rich in beta carotene which is good for eyesight.
Therefore, as Ravi had weak eyesight, the doctors asked him to eat more green vegetables.
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