Question

Question 1: What is digestion? Describe the digestion and absorption of carbohydrate, protein and fat.​

Answer 1

Answer:

Digestion is the chemical breakdown of the ingested food into absorbable molecules.

Carbohydrates, proteins, and fats are digested in the intestine, where they are broken down into their basic units: Carbohydrates into sugars. Proteins into amino acids. Fats into fatty acids and glycerol.

Answer 2

ʜɪʏᴀ

ʜᴇʀᴇ ɪs ʏᴏᴜʀ ᴀɴsᴡᴇʀ

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Tʜᴇ ᴘʀᴏᴄᴇss ʙʏ ᴡʜɪᴄʜ ᴄᴏᴍᴘʟᴇx ғᴏᴏᴅ ᴍᴏʟᴇᴄᴜʟᴇs ᴀʀᴇ ʙʀᴏᴋᴇɴ ᴅᴏᴡɴ ɪɴᴛᴏ sɪᴍᴘʟᴇʀ ᴀɴᴅ sᴏʟᴜʙʟᴇ ғᴏʀᴍ ɪs ᴄᴀʟʟᴇᴅ ᴅɪɢᴇsᴛɪᴏɴ

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