Question: what is the replanting of ungerminated seedling called?
subject: Agricultural Sciences
Answers
Answer:
Viable seeds are living entities. They must contain living, healthy embryonic tissue in order to germinate. All fully developed seeds contain an embryo and, in most plant species, a store of food reserves, wrapped in a seed coat. Seeds generally "wake up" and germinate when soil moisture and temperature conditions are correct for them to grow (Miles and Brown 2007). Each seed type has individual needs--take a minute and read about their specific germination requirements.
Seeds Need the Right Environment to Germinate
Temperature, moisture, air, and light conditions must be correct for seeds to germinate. All seeds have optimal temperature ranges for germination (Table 1). The minimum temperature is the lowest temperature at which seeds can germinate effectively. The maximum is the highest temperature at which seeds can germinate. Anything above or below this temperature can damage seeds or make them go into dormancy. At optimal temperatures, germination is rapid and uniform.
All seeds need correct moisture to initiate internal processes leading up to germination. In field soil this is generally about 50-75 percent of field capacity. A fine-textured seedbed and good seed-to-soil contact are necessary for optimal germination. Aeration in the soil media allows for good gas exchange between the germinating embryo and the soil. Seeds respire just like any other living organism. They need oxygen and produce carbon dioxide (CO2). This carbon dioxide needs to be able to move away from the seed. If the soil or media is not well aerated due to overwatering or compaction, the CO2 will not dissipate and seeds can suffocate
Answer:
In agriculture and gardening transplanting or replanting is the technique of moving a plant from one location to another. Most often this takes the form of starting a plant from seed in optimal conditions, such as in a greenhouse or protected nursery bed, then replanting it in another, usually outdoor, growing location. This is common in market gardening and truck farming, where setting out or planting out are synonymous with transplanting. In the horticulture of some ornamental plants, transplants are used infrequently and carefully because they carry with them a significant risk of killing the plant.[1]
Transplanting has a variety of applications, including:
Extending the growing season by starting plants indoors, before outdoor conditions are favorable;
Protecting young plants from diseases and pests until they are sufficiently established;
Avoiding germination problems by setting out seedlings instead of direct seeding.
Different species and varieties react differently to transplanting; for some, it is not recommended. In all cases, avoiding transplant shock—the stress or damage received in the process—is the principal concern. Plants raised in protected conditions usually need a period of acclimatization, known as hardening off (see also frost hardiness). Also, root disturbance should be minimized. The stage of growth at which transplanting takes place, the weather conditions during transplanting, and treatment immediately after transplanting are other important factors.
Explanation: