Rahul took a 500 ml beaker
and filled up to 3 fourth with
water, he dissolved 2-3
teaspoon of sugar in it added
half a spoon of yeast powder
to the sugar solution . after that
he kept it covered in a warm
place for 4-5 hours . what
would he observed and why
please solve it
Answers
Answered by
1
Answer:
This is the smell of alcohol as sugar has been converted into alcohol by yeast. This process of conversion of sugar into alcohol is known as fermentation.
Explanation:
Similar questions