Reaping the crop at maturity...............Please help me. fill in the blank.
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- Once the crop is matured or fully ripen, they are cut and gathered (Reaping) which are collectively called as harvesting.
- Followed by harvesting, threshing of the crop has to be performed.
- Threshing is the process, in which, the collected grains are separated from the chaff by beating or by the threshing machine.
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