Recipe ingredients remain in a constant ratio no matter how many servings are prepared. Which table shows a possible ratio table for ingredients X and Y for the given number of servings?
A 3-column table with 3 rows. Column 1 is labeled Servings 1, 2, 3. Column 2 is labeled x with entries 1, 2, 3. Column 3 is labeled Y with entries 2, 3, 4.
A 3-column table with 3 rows. Column 1 is labeled Servings 1, 2, 3. Column 2 is labeled x with entries 1, 2, 3. Column 3 is labeled Y with entries 2, 4, 8.
A 3-column table with 3 rows. Column 1 is labeled Servings 1, 2, 3. Column 2 is labeled x with entries 1, 2, 3. Column 3 is labeled Y with entries 2, 3, 5.
A 3-column table with 3 rows. Column 1 is labeled Servings 1, 2, 3. Column 2 is labeled x with entries 1, 2, 3. Column 3 is labeled Y with entries 2, 4, 6.
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sorry but I can't understand the question
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2
Answer:
Step-by-step explanation:
its A
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