recipe of dalgona coffee
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Answer:
INGREDIENTS
2 tbsp. granulated sugar
2 tbsp. instant coffee
2 tbsp. cold water
Ice, for serving
Milk, for serving
Explanation:
DIRECTIONS
In a medium bowl, combine sugar, coffee, and water. Using a hand mixer or a whisk, vigorously whisk until mixture turns silky smooth and shiny, then continue whisking until it thickens and holds its lofty, foamy shape. (If whisking by hand, it will take 8 to 12 minutes to get to optimal fluffiness.)
Fill a glass most of the way full with ice and milk, then dollop and swirl the whipped coffee mixture on top, mixing before drinking, if desired.
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