Relationship between famine and agriculture production
Answers
Explanation:
Rising produc- tivity increases rural incomes and lowers food prices, making food more accessible to the poor. Other investments—such as improved irrigation and drought-tolerant crops—reduce price and income variability by mitigating the impact of a drought.
Answer:
A famine is a widespread scarcity of food, caused by several factors including war, inflation, crop failure, population imbalance, or government policies. This phenomenon is usually accompanied or followed by regional malnutrition, starvation, epidemic, and increased mortality.
"Scarcity" was defined as three successive years of crop failure, crop yields of one-third or one-half normal, and large populations in distress. "Famine" further included a rise in food prices above 140% of "normal", the movement of people in search of food, and widespread mortality.