respiration seen in yeast aerobic respiration or anaerobic respiration
Answers
Answered by
9
Answer:
The yeast simply switches from aerobic respiration (requiring oxygen) to anaerobic respiration (not requiring oxygen) and converts its food without oxygen in a process known as fermentation.
Answered by
0
Answer:
both process occur in yeast
Explanation:
please mark me as the brainliest
Similar questions