Biology, asked by palakyadav760, 1 day ago

Rohan's grandmother packed pickle for him while he was returning back to his house. The pickle contained vegetables which had a short shelf-life. Describe any two tricks that the grandmother might have applied to increase the shelf-life of the pickle for a long time.
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Answers

Answered by srinivasvejandla1985
0

ANSWER:

Store the pickel in non moisturized place and close the Jar tight

its better to store in a glass jar

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