Role of bile , salivary amylase,hcl
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bile=helps in the breaking fats into tiny droplets. saliva =it is responsible for digestion of starch. hcl=kills the bacteria present in food.
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Bile - helps in emulsification of fat i.e it breaks large fat molecules to small fat molecules
Salivary Amylase- It helps in digestion of starch and 40% of it is digested in mouth due to secretion of salivary amylase
HCl- helps in killing germs present in food
Salivary Amylase- It helps in digestion of starch and 40% of it is digested in mouth due to secretion of salivary amylase
HCl- helps in killing germs present in food
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