Biology, asked by suryaboss518, 5 months ago

Role of genetics in green revolution

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Answered by nanditham1222
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Answer:

The spectacular increases in wheat and rice yields during the 'Green Revolution', were enabled by the introduction of dwarfing traits into the plants. Now, identification of the genes responsible for these traits shows that they interfere with the action or production of the gibberellin (GA) plant hormones.

Answered by alifiyaeranpurwala20
0

Explanation:

Abstract. The spectacular increases in wheat and rice yields during the 'Green Revolution', were enabled by the introduction of dwarfing traits into the plants. Now, identification of the genes responsible for these traits shows that they interfere with the action or production of the gibberellin (GA) plant hormones

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