Question

Rotting of eggs could be well
controlled by heating at *
4 points
60 °C for 280 sec.
60 °C for 300 sec.
60 °C for 340 sec.
60 °C for 320 sec.
​

Answer 1

Answer:

60° for 280 sec.

Explanation:

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Answer 2

Answer:

60° C for 280 sec

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