Question

RTS beverages contains how much % of TSS?

Answer 1

➡The ready-to-serve beverages as per FSSA specifications should contain at least 10 percent fruit content and not less than 10 percent TSS besides 0.3% acid maximum as citric acid. The levels of permitted preservatives include 70 ppm (maximum) for sulphur dioxide and 120 ppm (maximum) for benzoic acid.