Environmental Sciences, asked by mahiharshita789, 10 months ago

Salting is used to preserve meat and fish true or false

Answers

Answered by SanskritiMaheshwari
1

Answer:

TRUE

Common salt has been used to preserve meat and fish for ages. Meat and fish are covered with dry salt to check the growth of bacteria. Salting is also used to preserve amla, raw mangoes, tamarind, etc.

hope it helps u mate

Answered by prog40
0

Answer:

yes

Explanation:

either of salt or turmaric is used to pteserve fish and meat.

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