Sarika prepare a squash from tomato apple and carrot juice 1/3 of the squash was tomato and 2/3 of the remainder was carrot juice 315 ml of the squash was carrot juice what volume of the squash was apple juice ?
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Step-by-step explanation:
It is given that 1/3 of the squash was tomato juices. It is given that 2/3 of the remainder was carrot juice and 315ml of the squash was carrot juice. The total volume of squash is 708.75. Therefore the volume of apple juice in squash is 1.57
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