Science, asked by you74, 2 months ago

seterlization of milk is done by heating it at ​

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Answered by poonammalhotra381
0

Answer:

here you go

Explanation:

The term “sterilization” when used in association with milk, means heating milk in sealed container continuously to a temperature of either 115 degree Celsius for 15 minutes or at least 130 degree Celsius for a period of 1 second or more in a continuous flow and then packed under aseptic condition in hermetically

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