settings of curd is a chemical change explain answer these questions
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Setting of curd is a chemical change because a new substance(lactic acid) is formed. The curd formed has a different taste than the original substance. Also, once the curd is formed, milk cannot be re-obtained from it. It is an irreversible change
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Yes, setting of curd is a chemical change. It is because the milk is processed and then curd is made. we cannot get back milk again from curd..
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