Question

Short Answer Questions Type-1
1. What are microorganisms?
2. Who are microbiologists?
3. Under what circumstances ca
4. Name the five groups into wh
5. What is pasteurization?
What causes food poisoning​

Answer 1

Answer:

1. Technically a microorganism or microbe is an organism that is microscopic. ... Microqorganisms can be bacteria, fungi, archaea or protists. The term microorganisms does not include viruses and prions, which are generally classified as non-living.

2. A microbiologist (from Greek μῑκρος) is a scientist who studies microscopic life forms and processes. ... Most microbiologists specialize in a given topic within microbiology such as bacteriology, parasitology, virology, or immunology.

5. Pasteurization, heat-treatment process that destroys pathogenic microorganisms in certain foods and beverages. ... The treatment also destroys most of the microorganisms that cause spoilage and so prolongs the storage time of food.