Science, asked by varadbadhe2004, 2 months ago

short note on bread diseases​

Answers

Answered by faisalkittur689
1

Explanation:

BREAD DISEASES:

ROPE: a spoiling bacterial growth in bread experienced when the dough becomes infected with bacterial spores. The bacteria responsible for causing “rope” is “Bacillus mesentericus vulgates”. It is soil borne bacteria.

MOLD: spores enter through the cracks on the surface of the bread and spoils the bread.

Answered by rishabhpandey3011
1

Answer:

BREAD DISEASES:

BREAD DISEASES:ROPE: a spoiling bacterial growth in bread experienced when the dough becomes infected with bacterial spores. The bacteria responsible for causing “rope” is “Bacillus mesentericus vulgates”. It is soil borne bacteria.

BREAD DISEASES:ROPE: a spoiling bacterial growth in bread experienced when the dough becomes infected with bacterial spores. The bacteria responsible for causing “rope” is “Bacillus mesentericus vulgates”. It is soil borne bacteria.MOLD: spores enter through the cracks on the surface of the bread and spoils the bread.

PLEASE MARK AS BRAINLIEST

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