short note on green revolution
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The Green Revolution was a scientific revolution in growing grains. It implemented the use of genetic engineering, chemical fertilizers, and pesticides, and it introduced more technology (more sophisticated plows and so on) into farming. ... The Green Revolution reached its fulfillment in the late 1960s.
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Hello Mate,
The new agricultural strategy was adopted in India during the Third Plan, i.e., during 1960s. As suggested by the team of experts of the Ford Foundation in its report “India’s Crisis of Food and Steps to Meet it” in 1959 the Government decided to shift the strategy followed in agricultural sector of the country.
The new agricultural strategy was adopted in India during the Third Plan, i.e., during 1960s. As suggested by the team of experts of the Ford Foundation in its report “India’s Crisis of Food and Steps to Meet it” in 1959 the Government decided to shift the strategy followed in agricultural sector of the country.Thus, the traditional agricultural practices followed in India are gradually being replaced by modern technology and agricultural practices This report of Ford Foundation suggested to introduce intensive effort for raising agricultural production and productivity in selected regions of the country through the introduction of modern inputs like fertilisers, credit, marketing facilities etc.
This report of Ford Foundation suggested to introduce intensive effort for raising agricultural production and productivity in selected regions of the country through the introduction of modern inputs like fertilisers, credit, marketing facilities etc.Accordingly, in 1960, from seven states seven districts were selected and the Government introduced a pilot project known as Intensive Area Development Programme (IADP) into those seven districts.
This report of Ford Foundation suggested to introduce intensive effort for raising agricultural production and productivity in selected regions of the country through the introduction of modern inputs like fertilisers, credit, marketing facilities etc.Accordingly, in 1960, from seven states seven districts were selected and the Government introduced a pilot project known as Intensive Area Development Programme (IADP) into those seven districts.Later on, this programme was extended to remaining states and one district from each state was selected for intensive development. Accordingly, in 1965, 144 districts (out of 325) were selected for intensive cultivation and the programme was renamed as Intensive Agricultural Areas Programme (IAAP).
This report of Ford Foundation suggested to introduce intensive effort for raising agricultural production and productivity in selected regions of the country through the introduction of modern inputs like fertilisers, credit, marketing facilities etc.Accordingly, in 1960, from seven states seven districts were selected and the Government introduced a pilot project known as Intensive Area Development Programme (IADP) into those seven districts.Later on, this programme was extended to remaining states and one district from each state was selected for intensive development. Accordingly, in 1965, 144 districts (out of 325) were selected for intensive cultivation and the programme was renamed as Intensive Agricultural Areas Programme (IAAP).During the period of mid-1960s, Prof. Norman Borlaug of Mexico developed new high yielding varieties of wheat and accordingly various countries started to apply this new variety with much promise. Similarly, in the kharif season in 1966, India adopted High Yielding Varieties Programme (HYVP) for the first time.
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